Easter 2015

This Easter, let us handle the finicky recipes and dirty dishes so you can enjoy a luscious feast—and your loved ones.

Breakfast traditionalists will enjoy classics such as Belgian waffles and made-to-order omelets, but you can also expect a delicious selection of lunch entrees, too (think savory baked seafood au gratin and Guinness and cherry braised boneless short ribs). Meat lovers: make endless trips to our carving station where we’ll slice prime rib and honey-glazed baked ham straight onto your plate. Sweet fanatics fear not: our dessert options promise to please.

Oh, and did we mention brunch includes a Mimosa or Bloody Mary on us? There’s that, too.

We look forward to seeing you here! Full menu available here. Reservations encouraged.